Welcome to Cask & Larder
At Cask & Larder, located within Orlando International Airport, culinary craftsmanship meets comfort in a bustling yet inviting atmosphere. This eatery celebrates Southern-inspired cuisine, offering dishes like the acclaimed Nashville Hot Chicken & Waffles and the flavorful Shrimp & Grits, which have charmed many travelers. Diners rave about indulgent appetizers, such as the Brussels Sprouts drizzled with Cheerwine glaze, and hearty sandwiches like the Cuban. The warm service and convenient charging ports enhance the dining experience, making it a noteworthy retreat from airport chaos. At Cask & Larder, every meal becomes a delicious tradition amidst the travel hustle.
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Jeff Fuqua Blvd #9202, Orlando, FL 32827, United States Hotline: +1 407-204-3296
Welcome to Cask & Larder, a culinary gem nestled within Orlando International Airport, specifically located at Jeff Fuqua Blvd #9202. This delightful establishment stands out as a testament to excellent airport dining, making it a must-visit for travelers looking for a comforting meal before their next voyage.
Cask & Larder excels in offering a diverse menu that embodies the spirit of Southern comfort food with a modern twist. From hearty sandwiches like the C&L Cheeseburger, which boasts delightful bacon jam and rich cheddar cheese, to enticing salads and flavorful appetizers, there’s something for everyone. Signature dishes like the Buttermilk Biscuits with sorghum butter and local jam, and the utterly delicious Brussels Sprouts glazed with Cheerwine and topped with bacon and shaved parmesan, have garnered rave reviews from patrons for their combination of generous portions and vibrant flavors.
But it’s not just the food that leaves a lasting impression. The ambiance at Cask & Larder provides a welcoming escape from the chaotic airport environment. With a cozy layout and plenty of charging stations at tables, guests are encouraged to unwind while enjoying their meals. The attentive service plays a significant role in enhancing the overall dining experience, ensuring that every visitor feels valued and well-cared-for.
- Highlights of Cask & Larder:
- Outstanding Flavor: From the creamy Mac & Cheese to the crispy Nashville Hot Chicken & Waffles, each dish is thoughtfully prepared to excite the palate.
- Generous Portions: Many diners, including Kristy P. and John-Carlo, have noted the ample serving sizes, often recommending sharing.
- Welcoming Atmosphere: The open-air style offers a respite from travel stress, with a cozy vibe perfect for relaxation.
Customer reviews speak volumes about Cask & Larder's impact on their overall travel experience. Frequent visitors highlight the consistent quality and variety, making it a go-to spot each time they pass through Orlando. Specialty items like the Shrimp & Grits and the Cuban Sandwich are often mentioned as standouts that guests can't resist.
In summary, whether you are looking for a substantial meal or a quick bite, Cask & Larder delivers a remarkable dining experience that rivals many stand-alone restaurants. So, the next time you find yourself at Orlando International Airport, make sure to take a moment to indulge in the delicious fare at Cask & Larder—a true culinary oasis in the hustle of travel.
It's one of the best airport restaurants I've been to. The portion sizes were HUGE the flavor was amazing, and if it wasn't for the beer prices, this would be on par with any other restaurant for value. The pick 3 appetizers is a huge amount of food, i ordered it as a meal and had to share with my husband as well. Make sure you try the brussels sprouts! Yum!
For an airport setting, I found the experience quite satisfying as a whole. The venue was very busy, a positive indicator. The servers were having a hard time keeping up. There is a separate bar abutting the tables. The bbq sampler was mediocre, and the burger very good. Dinks were as advertised. We charged our phones while eating.
I LOVE this place. I have made it a tradition to come every time I fly out of Orlando (my hometown.) Practically everything I've had on the menu is fantastic. The meatloaf is my absolute favorite but there is a lot to explore on the menu. The brussel sprouts are fantastic and they just added fried avocado wedges to the menu and they are really good.
Stopped in for a quick bite since we only had 1 hr before boarding. There was a long line, but some space at the bar, so we sat there. Service was pretty quick which is good.goof. The food was good. I had the pork sandwich on pretzel bread. I thought it was pulled pork, but it came out with pork belly, so I could have just read the menu wrong. It still was good. My BF got a Cuban sandwich. He said the meat was dry. We also ordered a side of mac and cheese. It's white cheddar. The sauce was creamy. It just probably would have been better with bacon crumbs or prosciutto on top. Otherwise it's just regular.
Oh my God—it’s happening. I ordered the CHICKEN & WAFFLES (21) and had to start writing this while it was still melting in my mouth. The Nashville hot chicken? Crispy, spicy, tender—like it just won a culinary Oscar. The Belgian waffle? Fluffy and golden like it floated down from a brunch cloud. Then the hot honey apple & red onion jam and whipped ricotta swooped in like flavor ninjas. Sweet, spicy, creamy, tangy—balanced like a jazz quartet on a tightrope. Now… the only thing that didn’t vibe? The young lady at the counter, i wouldnt mention name but blonde ponytail, with bangs—bless her heart—felt like she was followed by a personal thunderstorm. Not rude, but about as warm as a DMV printer in January. I’ve been greeted by cremation staff with more pep. Honestly, I’m starting to think she missed her flight two months ago and just started working here out of protest. That said, my flight boards in 1 hour and 15 minutes, and I might order a second round. This dish slapped. Hard.
The service was excellent. We were seated with no wait time. This place is very cozy. The staff works together as a team from my observation. Our server Mewas very knowledgeable about the menu suggested the Shrimp & Grits, that is what I ordered also we ordered Cheeseburger & French Fries. The Shrimp & Grits was simply amazing. I’ve never had Shrimp & Grits that tasted like this one, full of flavor and the mixture with tomatoes & sweet white corn made it by far the best. When we’re in the this airport again we will definitely stop by. Hats off to the Cooks & Staff.
Great meal while waiting for a flight. Service is speedy and beers were very tasty. Highly recommend if your flight departs around gate 110
Cask & Larder is located near the Food Court in the Orlando International Airport. Even though it’s an open air style restaurant, the atmosphere is a small escape from all of the hustle & bustle of the airport. There’s plenty of tables with charging ports which is a great convenience. The food was great! I had the C&L burger which was cooked to perfection and seasoned well. The bacon jam was definitely the star of the show. I also went for a side salad instead of fries. The service was quick but they also weren’t “pushy” with trying to move tables. I appreciated that very much. I was able to enjoy my meal, charge my phone and kill some time in a somewhat relaxing environment. I couldn’t have asked for a better experience.